—  Breakfast —

Toasted Sourdough 8

Cobb Lane Rye 8.5       

Toasted fruit loaf 9

Dr Marty’s crumpets (V) 9                       Your choice of spreads

Oat & coconut granola w dried berries, coconut yoghurt & seasonal poached & fresh fruit (VG) 19

Buckwheat pancake stack w lemon mascarpone, berry compote, maple syrup, fresh fruit & pistachio (GF) 21.5

For the kids – 2 pancakes w vanilla ice cream & maple syrup (GF) 12.5

Free range scrambled eggs w parmesan, cavolo nero, soft herbs & chilli 21

Build your own

Free range eggs, poached 12 or scrambled on sourdough 13

Sides;

Sautéed cavolo nero 5

Cornershop’s hash brown (V) 5.5

Grilled tomato / Roast field mushroom 5

Braised turtle beans / Pan fried halloumi / Smashed avocado 5.5

Melbourne Pantry long rasher bacon / Cumberland sausage 6

Pacdon Park black pudding 7  

House Relish or HP sauce 2

Single poached egg 3.5

GF Precinct gluten free toast 2 extra

—  All day —  

Smashed Avocado & fetta on sourdough w harissa, pomegranate, mint & cranberry (can be Vg & DF) 22

Bacon & Egg Butty –Fried egg & bacon on a Cobb Lane milk bun w our HP sauce, caramelised onion & rocket 16

Halloumi, mushroom & Egg Butty w relish, caramelised onion, mayo & rocket 17.5 - served all day

Coconut dahl w Dosa idli, lime, curry leaves & poached eggs (GF, V & can be Vg) 18.5 - served all day

Savoury green pea, spinach & corn pancakes w smoked kaiser flesh, avocado, fetta, toasted seeds & maple syrup (GF) 23    add an egg $3.50

Toasted Cobb Lane croissant w ham, cheese & tomato - when available 15.5

—  lunch —  

Zucchini & mint fritters, cumin yoghurt, sumac & pinenuts (V) 20

Cornershop’s Lebanese salad. Semi-dried tomatoes, cos, cucumber, shaved radish, mint, house-made falafel & aged shanklish cheese (V, GF) 20

Coconut poached free range chicken, Asian greens, wombok, peanuts, pickled ginger & a chilli, coconut & lime dressing (DF/GF) 23

Cornershop’s spiced braised meatballs w parmesan & grilled ciabatta 23

SANDWICHES

Reuben on Rye w Melbourne Pantry smoked beef brisket, Swiss cheese, sauerkraut, Russian dressing & Bread & Butter pickles 20

Falafel burger w cheddar cheese, sliced beetroot, picked cucumber & apple & cabbage slaw (V) 16

Toasted ham & cheddar on Turkish pide w fresh tomato, pickled onion, cos lettuce & lemon mayo 16.5

Straight cut chips w salt & aioli (GF) 9